Fish Index — UK, Ireland & Nordic Fish & Seafood Industry Directory
Despite competition from fast food chains and delivery apps, the traditional fish and chip shop remains a beloved British institution. We look at how the industry is adapting to new challenges.
<h2>A National Institution</h2> <p>Fish and chips is one of Britain's most iconic dishes, with the first fish and chip shops appearing in the 1860s. Today, there are around 10,500 fish and chip shops in the UK, serving an estimated 382 million portions of fish and chips every year. The industry employs around 35,000 people and generates over £1.2 billion in annual turnover.</p> <h2>Challenges Facing the Sector</h2> <p>The fish and chip industry faces a range of challenges, including rising food costs (particularly for cod and haddock), energy price increases, and competition from other takeaway formats. The National Federation of Fish Friers (NFFF) has been active in lobbying for support for the sector and providing guidance on energy efficiency, sustainable sourcing, and business managem