Seafood Processing Trainer

The Seafood Training Academy, based at Grimsby Institute, is seeking a Seafood Processing Trainer to deliver practical and theoretical training to seafood industry workers. You will deliver courses in fish processing skills, food hygiene, HACCP, and knife skills to apprentices and industry professionals.

• Minimum 5 years' experience in fish processing or seafood industry • Teaching qualification (PGCE, CertEd, or equivalent) preferred • Excellent communication and presentation skills • Ability to inspire and motivate learners • Knowledge of apprenticeship standards an advantage