Langoustine
Langoustine, also known as Dublin Bay Prawn or Norway Lobster, is a highly valued shellfish in the UK and Irish seafood industry. Primarily wild-caught in the North Sea, Irish Sea, and Atlantic waters, it's a significant export commodity.
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Seasonality
Peak season generally runs from late spring through autumn. While available year-round, supply can fluctuate due to weather and localised spawning closures.
Sustainability
Many Langoustine fisheries in UK and Irish waters are MSC certified, indicating healthy stock levels and well-managed practices. Buyers should prioritise certified sources.
Culinary Uses
Prized for its sweet, delicate meat, Langoustine is popular in fine dining. It's often served grilled, pan-fried, or as a premium ingredient in seafood platters and pasta dishes.
UK & Ireland Industry
Key landing ports include Peterhead, Fraserburgh, and Kilkeel. It's a major export for both the UK and Ireland, with significant volumes processed for live and frozen markets.
Cairndow, Argyll
Loch Fyne Oysters is a seafood company based in Cairndow, UK. They specialise in the production and supply of oysters and other seafood products. The company operates from its Argyll location, serving the seafood industry.
Macduff, Aberdeenshire
Scotland's leading shellfish processor, supplying crab and langoustine to markets worldwide.
Blythswood Hill
Argyll Langoustines Limited is a marine fishing company based in Blythswood Hill, UK.
Buckie, Moray
A leading Scottish seafood processor, with a focus on Scottish Smoked Salmon and Scottish Langoustine Scampi Cores.
Oban, Argyll
Online seafood auction platform that allows buyers to purchase live shellfish directly from independent Scottish fishermen. Handles logistics and quality control to ensure shellfish arrive in their best condition. Full traceability from fisherman, boat, and location.
London, Greater London
Buy, sell and trade all seafood products. Live blue lobsters, Scottish salmon, razor clams, live and cooked brown crab, langoustines, salmon, sea cucumbers, whole cooked whelks, arrowtooth flounder, sardines, mackerel.
Inveraray, Argyll
Producers, processors, exporters and wholesale suppliers of fresh langoustines, live razor clams, fresh scallops, live scallops, live whelks, live cockles, frozen scallops, langoustines, razor clams, crab meat, hand picked white and brown crab meat.
London, Greater London
Wholesale suppliers of a comprehensive range of fish and seafood including Alaskan Pollock, Atlantic Cod, Pacific Cod, Hake, Dogfish, Eels, Greenland Halibut, Alaskan Halibut, Pacific Salmon, Atlantic Salmon, Squid, Flounder, Dabs, Witch, Plaice, Shrimp, Whelk, Crab, Scallops, Pangasius, Yellowfin Tuna, Skipjack, Mahi Mahi, Sprats, Oilfish, Swordfish, Shark, Langoustines, Atlantic Mackerel, Pacific Mackerel, Sardines, Cooked and Peeled Prawns, Sea Bass, Tilapia, Blue Runners, Grouper.
Fraserburgh, Aberdeenshire
Mostly export langoustine to Europe, looking to expand whitefish production including cod, haddock, whiting and plaice fillets.
Invergordon, Highland
Freedom Food accredited farmed salmon and Soil Association organic salmon. Also supply fresh/live langoustine, king scallops, live lobsters, razor and surf clams.
Campbeltown, Argyll
Exporters of the finest Scottish shellfish. Experts in live and fresh langoustine, blue lobster and various other shellfish. Hand dived razor clams, brown crab, blue lobster, hand dived scallops, cockles, surf clams and many other shellfish on demand.
Peterhead, Aberdeenshire
Brown Crab (Cancer Pagurus), Spider Crab (Maja Squinado), blue lobster, Spiny Caribbean Lobster, Scottish Langoustine exporters based in the UK.
Birmingham, West Midlands
Wholesale suppliers of white fish, cod, haddock, black sea bream, coley, Dover sole, gurnard, grey mullet, hake, halibut, dog fish, john dory, lemon sole, monk fish, red mullet, plaice, red sea bream, skate, turbot, whiting, herring, mackerel, sardines, salmon, sea trout, trout, marlin, tuna, swordfish, shark, snapper, tilapia, cockles, mussels, brown crab, spider crab, langoustine, lobster, rock lobster, mussels, octopus, oysters, prawns, scallop, shrimp, squid, whelk and smoked fish products.