Fish Index — UK, Ireland & Nordic Fish & Seafood Industry Directory
Red Mullet (Mullus surmuletus), a prized whitefish, is landed in the UK and Ireland, primarily from the English Channel and Celtic Sea. Valued for its delicate flavour, it's a significant species for inshore fisheries.
Peak season for Red Mullet in the UK is typically from late spring through autumn. Availability can vary, with good supplies generally from May to October.
Stock status varies by region; buyers should seek advice on specific fishing areas. Currently, no widespread MSC certification for UK Red Mullet exists.
Highly versatile, Red Mullet is popular pan-fried, grilled, or roasted whole. Its distinctive flavour is well-suited to Mediterranean-style preparations and fine dining.
Key landing ports include those in the South West of England (e.g., Newlyn, Brixham) and parts of the Irish coast. It's primarily sold fresh to restaurants and fishmongers.
Barrow-In-Furness, Walney Island
Hatfield, Hertfordshire
York, North Yorkshire
London, Greater London
BOW, LONDON
Hove, East Sussex
London, Greater London
Plymouth, Not required for this country
Mousehole, Cornwall
London, Greater London
London, Greater London
Looe, Cornwall