Fish Index — UK, Ireland & Nordic Fish & Seafood Industry Directory
Norfolk is a pivotal region for brown crab (Cancer pagurus) in the UK, with its rich North Sea waters providing a sustainable habitat. The crab fishery, particularly off the coast of Cromer and Sheringham, is renowned for producing the highly prized 'Cromer Crab'. This area's sandy and chalky seabeds contribute to the distinctive sweet flavour and high meat yield of Norfolk crabs, making them a sought-after delicacy by consumers and chefs alike.
The Norfolk crab industry supports numerous local businesses, from independent fishermen operating out of ports like Cromer and Wells-next-the-Sea to processors such as Lynn Shellfish. These processors handle significant volumes, supplying both domestic and international markets, including Europe. The sector provides vital employment opportunities in coastal communities, with the annual Cromer & Sheringham Crab & Lobster Festival celebrating this important local trade and its heritage.
Wells-Next-The-Sea, North Norfolk District
Cromer, North Norfolk District
King's Lynn, King's Lynn and West Norfolk
Holt, North Norfolk District
Cromer, North Norfolk District
Great Snoring, North Norfolk District
Happisburgh, North Norfolk District
Cromer, North Norfolk District
Holt, North Norfolk District
Cromer, North Norfolk District
Kings Lynn, King's Lynn and West Norfolk
East Runton, North Norfolk District