Salmon in Scotland

Scottish salmon is a cornerstone of the UK's seafood industry, renowned globally for its quality and sustainability. Major players like Mowi, Bakkafrost Scotland (formerly Scottish Sea Farms), and Cooke Aquaculture Scotland operate extensive aquaculture sites, primarily across the West Coast and Northern Isles. Scotland's pristine waters and sheltered sea lochs provide ideal conditions for salmon farming, making it the UK's largest food export.

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Salmon Industry in Scotland

Scotland boasts significant salmon processing capacity, with facilities in areas such as Dingwall, Fort William, and Shetland, handling the vast majority of the farmed harvest. Key markets include France, the USA, and China, with exports contributing substantially to the Scottish economy. The industry supports thousands of jobs in rural and coastal communities, from hatcheries and farms to processing plants and logistics, making it a vital employer.